12/08/2026
Tastes of Tomorrow with Chef André Chiang and Chef Ricardo Chaneton
Experience Taste of Tomorrow with Chef André Chiang and guest chef Ricardo Chaneton. As the journey unfolds from Singapore to Malaysia, the two chefs draw on their own culinary heritage to create menus inspired by the region's ingredients, flavours and traditions. Blending Chef Ricardo's Latin American perspective with Chef André's vision, each dish celebrates the connections between culture, memory and place.
Tastes of Tomorrow departing the 16 – 19 November 2026.
Discover more: https://bit.ly/4wskGml